The Bread Station

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Adress

Charlottenlund Stationsplads 2, 2920 Charlottenlund, Denmark

Services

  • In-store shopping

Accessibility

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Öppettider

Fredag 7 AM–5 PM
Lördag 7 AM–3 PM
Söndag 7 AM–3 PM
Måndag 7 AM–5 PM
Tisdag 7 AM–5 PM
Onsdag 7 AM–5 PM
Torsdag 7 AM–5 PM

Webbplats

thebreadstation.com

Besökarnas åsikter om The Bread Station:

Angela Case business_listings.profile picture

Angela Case

What a delightful place!! Bakery with direct sales Delicious bread, exquisite desserts; it is possible to eat on site in an internal room. It is also worth a visit to visit this beautiful area, just a few minutes by train from Copenhagen!

Martha Ivester business_listings.profile picture

Martha Ivester

Best spot for morning coffee on a cold sunny day. Plus amazing rhubarb fastelavnsbolle, caffe latte and freshly baked bread and rolls. Bonus is the best raspberry jam in Denmark. Super friendly owner and staff.

Svetlana Plyhun business_listings.profile picture

Svetlana Plyhun

I live the quality of breads and cheeses. Prices are very high, but such ad amll bakery would not survive otherwise. Also there is a possibility for taking a coffee there

Can Gencer business_listings.profile picture

Can Gencer

Great homemade bread and pastries, they even mill their own flour. Friendly and quick service - my new local favourite bakery.

AGP business_listings.profile picture

AGP

Wide variety of quality organic bread and pastries. You can enjoy your breakfast with a coffee inside in a big shared table or on the terrace. Also, you can order to take away. One of the best bakeries in Copenhagen.

Donya Sheikh Khan business_listings.profile picture

Donya Sheikh Khan

My favourite bakery. Uses the best ingredients. Delicious, crispy bread. And super delicious sandwiches. The coffee is also 👌.

Carolina Hvid business_listings.profile picture

Carolina Hvid

Today I went to this shop and ordered a bun.The girl who serving, picked it up with her bare hands, no glove, no utensil to pick it up and she had been just touching the cupboards amd cash machine. Disgusting hygiene and the owner should make sure his staff are properly trained! I asked her to take a different one and use a glove, she was not happy but her collegues looked mad at her. The other customers agreed with me, very unhygienic!

Jonas Mathiesen business_listings.profile picture

Jonas Mathiesen

Have been an eager disciple of Per Brun ever since he founded Emmerys many years ago. The flavours and textures of the bread coming out of the only bakery now operated by Per Brun was a downer last week. Baguettes were too tough in the crumb and the rye bread was clayish. The old fashioned sour milk (tykmælk) with raspberry compote is still a winner.