Åbenrå 8, 1124 København, Denmark
Måndag | Closed |
---|---|
Tisdag | Closed |
Onsdag | 5:30–10 PM |
Torsdag | 5:30–10 PM |
Fredag | 5:30–10 PM |
Lördag | 5:30–10 PM |
Söndag | Closed |
Craig Deegan
Stumbled across this place on our way to another restaurant and it looked too good and cosy not to try. We were not disappointed! The food was beautiful, steak amazing for a steak lover. The wine choices perfect. However the real highlight of this restaurant is Claus! He is welcoming, knowledgeable and an amazing host. We spent a brilliant evening enjoying the food and conversation with Claus. Definitely one of the highlights of our trip to Copenhagen. I am already looking forward to a return trip to Bøf and the fantastic Claus! Thanks so much for a lovely evening. Craig and Christa
Emil Frandsen
Everything from meat to the bread tasted and looked great.
katsuhiko kumagai
One of best steak house in the town. I wouldn’t say here is cheap restaurant, but I can say a restaurant of value for money. Before you bite a grilled meet you will feel a charcoal flavor. This is soooo nice. Picture which is square one is actually is sliced potato with cheese. This is also amazing. And lastly I had a biles cauliflower salad, this isn’t an exception. Here is a place to worth visit!!
sashkow s
There is no perfect restaurant, but one is quite close. Super friendly and competent service, excellent food and great offering of drinks.
Marco Battaglia
Amazing dinner with different cuts of dry-aged beef accompanied by excellent sides and wine. Highly recommended!
Valerio Battaglia
Incredibly helpful and friendly staff, taking the time to explain every details of their menu. The food was amazing, from the snacks to drink with the champagne to the meat, dry-aged and bone marrow cooked.
Anna Iannone
I would say heaven.....high quality meat....excellent ingredients and cooked very well....an idyllic flavored potato pie with cheese....congratulations...I highly recommend it
Plain Talker
Flawless. Would give 6 stars if it was possible. Likely the best steak restaurant in Denmark. Built for serious foodies, you won't find any bearnaise-soaked overcooked meat here, only succulent cuts beautifully cooked, simply seasoned, with great wines to drink. Very chilled out atmosphere, calm kitchen with conscientious chefs who really know and care about what they are doing. And excellent value too... if you're a foodie, and craving excellent steak, stop searching Google now and just book here... you won't regret it!