Hanaa Ahmad
I recently had catering done from punjabi dhaba for a birthday party of 20 people. I wasn't sure what to expect as I couldn't find any reviews for their catering services. We chose a menu of chicken pulao rice, chicken korma, kofta curry with naan, chutney, salad, raita and also samosas. It was well packed with no leakage and placed in insulated packaging, so it stayed piping hot until it was served. The quality was far better than expected. I was expecting the chutney to be the typical "watery" chutney and the salad to be a typical iceberg lettuce with a few tomatoes and cucumbers thrown in. I was pleasantly surprised to find they had prepared a nice fresh salad using varied green leaves, including feta cheese, olives and mango. The chutney had good thickness and taste. The portion sizes were generous and we had plenty leftover. The curries were excellent. All in all excellent quality and value for money. Would highly recommend.
Monique Da
By far the best Indian/Pakistani restaurant in Copenhagen. So glad we’ve found this gem. The food is insanely tasty and has a kick to it. There’s many vegetarian options, palak paneer is my personal favourite. The staff is always friendly and the service is fast. Would highly recommend this place!
Chirag Mudaliar
They were a good Indian restaurant with delicious food but unfortunately they have now become a catering service only. (As told when I called their phone)
T M
The only thing I miss about Valby, I'm still ordering from the other side of town
King Rustámus
The best Pakistani restaurant I eve tried in Copenhagen. Fresh food and ingridiense!
Usama Arshad
I have ordered several things from them on separate on separate occasions. There karahi is good. But butter chicken is a bit extra sweet and they use boiled chicken instead of tandoori chicken.
Gerrard A
The food here is freshly prepared and adapted to the spice levels. Punjabi chicken curry was really good with the garlic naan. Briyani is Punjabi style with big slices of potatoes, if you are not for potatoes ask the briyani to be without them. Kulfi at the end for desert is a must, especially the almond and pistachio versions would linger with you.
Tarun Chaudhary
It was really good.. I order butter chicken and lamb kadai.. greavy if lamb was amazing and naan was also good but just there was lot of oil in lamb.