Ny Kronborgvej 2, 3000 Helsingør, Denmark
Samedi | 11 AM–8 PM |
---|---|
Dimanche | 11 AM–8 PM |
Lundi | Closed |
Mardi | Closed |
Mercredi | Closed |
Jeudi | 11 AM–8 PM |
Vendredi | 11 AM–8 PM |
Bar Dado
I usually eat fish and chips, right portion for the right price! Today I decided to try this Greek stall, BIG MISTAKE! 129 dkr for regular frozen fries, stale pita bread and 5 small pieces of pork meat mixed with other fries in the pita bread! Classic Greek robbery!
Paul Lindala
Highlight of our Copenhagen trip. Do book ahead, totally worth planning around. Delicious Old Fashioned, mushroom soup and pork tenderloin!! Attentive service and cozy atmosphere.
Robert Lines (OBXGeek)
Had a delicious lunch here today. A little disappointed the lamb was sold out. That seems to be a common issue though so your mileage may vary. I opted for the pork gyro 🥙 and it was very tasty and a big portion so I probably didn't need the fries but they were lightly spiced and the sauce was worth it. My mom had the chicken gyro and it was probably twice the size of what she needed. The staff were very kind and the wonderful women making the gyro was crazy speedy. We had hardly ordered and walked to the pickup counter and she had our freshly made food ready. The hall is buzzing with activity and has all the street food vibe without being out in the weather. The eclectic mashup of furniture was just cool.
Line Berg Riise
The lamb is always sold out. Very bad. We love it. But 9 out of 10 times the lamb is sold out.
Da Sánchez
The waiter was the worse one I ever seen, so unpolite. Arrogant
Vlad Marcu
If you are looking for good and tasty food come at Black Olive in Helsingor's street food. Head Chef Vlad Marcu
Vlad Mihalachi
I order just a pita but they made me a menu. I realized about it only after having paid
Lukas Krincvaj
Tasty