Godthåbsvej 42, 2000 Frederiksberg, Denmark
Vendredi | 5–11 PM |
---|---|
Samedi | 5–11 PM |
Dimanche | 5–10 PM |
Lundi | Closed |
Mardi | 5–11 PM |
Mercredi | 5–11 PM |
Jeudi | 5–11 PM |
Christian Schell
good food, attentive service and nice ambiente - english speaking staff - good value for money - zupa di pomodoro was great with a bit of parmesan inside - homemade pasta is a blast - housewine from montepulciano worth a try and good value for money - seafood pasta also to recommend - bruschetta a bit plain and with lot of garlic, but generally good - nice atmosphere inside the restaurant with two starters, two mains and wine we paid 600 dk
Anine Wesseltoft Hansen
For classic Italian food, this is really good. We shared a starter with three bruschettas, which was fine for a taster. The bread was great and had a good char and especially the one with ham was great - our least favorite for both was actually the classic tomato and basil. For mains I got a beef tenderloin steak with pepper sauce, potatos and seasonal vegetables. The steak was "melt in your mouth"-tender and perfectly cooked and the rest was good as well. The only thing I didn't like was that the steak had gotten a generous drizzle of olive oil after it had been cooked that leaked unto the plate and overpowered the sauce. My friend said her pasta dish was perfect! Dessert was amazing and I can only recommend both the Panna Cotta and the chocolate cake. The only reason I don't give 5 stars was they although the waitstaff was very nice the service was quite slow and we spent almost 35 minutes from sitting down till we got our starters.
Dolev Cohen
So fresh and homemade!!! Delicious!! You definitely can feel the quality of the ingredients
Jozien de Haan
Cosy restaurant with good food en service.
Gleb Gleb
Really lovely place! Sea food pasta had a LOT of sea food and really awesome! Very nice service, positive and with jokes. Cozy vibe with nice places to sit outside. Very good prices for drinks, tho a bit expensive food, but it is absolutely amazing! Definitely recommend!
Chrysoulidou Georgia
We had a very nice New Year’s Eve dinner with a great atmosphere :)
Guilherme Castro
Went there for a birthday dinner, good price and really tasty food. The menu is only in danish so it can take some time for you to order but you can also learn new words. Overall it is really worth a visit.
Pamela
Super nice staff that dotted around us. The food was disappointing - starter of carpaccio was tasteless, the only highlight of the dish was the truffle oil. The risotto was undercooked and not creamy. But a nice place