Restaurang Creo

Bianka Rychert

Sep 2021

Overall a highly positive experience at Creo. Very stylish decor, even creative to say some more. The mood is effectively created as it is very dim. The staff is super pleasant. A big plus for the English translation of the menu. As it is a "fancy" restaurant , there are not so many options on the menu. This is okay however i was sad to not see any vegetarian/vegan option . I personally took the currently offered char dish. It was good but I wasn't wowed. While other family members enjoyed their dishes. On the other hand , I really appreciated the almond ice cream (highly recommend ). Its crunch was a delightful surprise. I plan to recreate the dessert at home. I asked for a latte but it was given hot in a glass...it was stronger than the normal latte too. Also , in terms of drinks i ordered a non-alcoholic Bellini. Was not disappointed. In terms of prices , one person spends less than 200 per dish (closer to 150 sek). I believe Creo is worth a second visit.

Doga&Doruk

Apr 2023

Nice and high quality restaurant but the prices are quite high compare to what you get. Portions are very small and you need to have at least three courses to get full.

Oli Woodman

Sep 2018

This is a fantastic place to eat with great waiting staff and an absolutely delicious menu. Can wholeheartedly recommend the pork belly and the delicious chocolate brownie desert with popping candy. A real treat!

Robert Ilijason

Dec 2019

Only been here for a lunch and it wasn't great. Noisy environment, very salty food and high price for what you get. The place was clean though and the staff friendly.

Mats Näs

Nov 2019

Excellent food in a super cozy environment! Great for a romantic dinner or a business meal!

Nandini Chakraborty

Jan 2023

Food was flavourful. The portion however was too small, almost like a child portion. Too bad if one does not feel full after a lunch meal.

M. R.

Dec 2019

This restaurant is a dream. Fantastic in the evening, but fantastic lunches as well: for the usual lunch price you get a haute cuisine dish and an original salad buffet. Very beautiful décor, comfortable chairs, beautiful building and rooms and views, nice and professional staff, original restaurant with many faithful and happy customers visiting regularly.

Robert Banaszkiewicz

Nov 2019

The restaurant was overbooked, so following the rule, if the queue is long food should be amazing. Unfortunetlay it WAS NOT. 1. Waitiing time for the food was even longer then for the table. 2. Meat came ruined, read well done overcooked. The waitress tried to convince me it is pink, hmm 🤔 at least I got the pink one after all. 3. Truffle paste is quite intsive in taste.... Haven't found it at all 4. The service wasn't professionally at all If you looking for a place with subtle taste this one is DEFINITELY NOT. Terible value for the money