Pizzeria Italiana Da Basso

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Adresse

Likørstræde 3, 2800 Kongens Lyngby, Denmark

Services

  • Delivery
  • Takeaway
  • Dine-in

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Wine

Dining

  • Dinner
  • Dessert

Amenities

  • Toilets

Atmosphere

  • Casual
  • Cosy

Planning

  • Accepts reservations

Payments

  • Credit cards

Children

  • Kids' menu

Heures d'ouverture

Mercredi 11:30 AM–8:30 PM
Jeudi 11:30 AM–8:30 PM
Vendredi 11:30 AM–8:30 PM
Samedi 11:30 AM–8:30 PM
Dimanche 3:30–8:30 PM
Lundi 11:30 AM–8:30 PM
Mardi 11:30 AM–8:30 PM

Site web

dabasso.dk

Avis des visiteurs sur Pizzeria Italiana Da Basso :

Rhys Lodge business_listings.profile picture

Rhys Lodge

Had pizza number 7 (mozzarella, oven baked potatoes, bacon and rosemary) which was delicious, especially the bacon! If I had to make any suggestion to improve it, I would say the bacon could be cut into smaller slices. My colleague who is vegetarian had the number 8 which is the four cheese pizza. It was proper fire cooked pizza and came quickly which we both enjoyed. As there was no English translation, and none of the pizzas were obviously denoted as being vegetarian on the menu itself (big green V elsewhere), we translated most things before the waiter had arrived. He informed us that all the pizzas could have the meat removed.

Taweesap Dangprasert business_listings.profile picture

Taweesap Dangprasert

Ingredients are the top- fresh and high quality both the toppings and pizza doughs. Thanks for the non-tomato sauce option - I like that.

Riccardo Cannistrà business_listings.profile picture

Riccardo Cannistrà

Dough is soft and delicious, great toppings available for a reasonable price in Copenhagen (on the high end, but worth it). I've tried the pizza of the month with porchetta, artichokes and nduja, sublime! Great service as well, the waiter was really kind and willing to help whenever possible. The interior is quite minimalist, nothing fancy and there's not a lot of seating, therefore booking is highly recommended. One note: drinks menu not existing?

Denys Miakota business_listings.profile picture

Denys Miakota

Tasty pizza, but keep in mind that there is no other food. We have tried a few different types, and overall this was good

Alessio Del Villano business_listings.profile picture

Alessio Del Villano

I am from Napoli and I love proper Napolitan pizza (of course:) Well, this is one of the best pizzas I have ever had in Denmark. Dough, genuine Italian ingredients and oven make the difference. Guys stay away from cheap fake and overrated Napolitan pizzerias that you can find outside Copenhagen. Visit Da Basso if you want to eat a well made Napolitan style pizza out there. PS. Also the Salumeria looks incredible....have to come back again and again and again.

Martin Felby business_listings.profile picture

Martin Felby

Amazing pizzas, great wine, young people with good spirit behind the desk and an Italian making magic at the wood burning stove. Look no further for your pizza.

A H business_listings.profile picture

A H

Worst pizza ever. It was overcooked and burnt on both sides. It was not eatable at all.

marie blanche ting business_listings.profile picture

marie blanche ting

Pathetic service. I stared at the waitress for a good 15 mins, while my pizza was actually done and getting cold.